Paleo Chicken Noodle Soup

My Hubby and I are mega sick with something.. Our coughing has been so bad it’s nearly impossible to sleep at night. So I ran to the grocery store today to grab some ingredients to make some homemade paleo chicken noodle soup..

And well, it turned out INCREDIBLE and has already helped the inflammation in our throats. Try it out if you’re looking for a healthy alternative to a classic cold remedy!

Try it for yourself and tell me if it helped you at all with an illness or if you made any changes! xoxo

Air Fried Paleo Wings

Y’all – Just got my new air fryer for Christmas and it’s AMAZING. You can throw nearly anything in there and cook it health-ily in half the time! Our first experiment was with chicken wings and OMG they were the best tasting wings I’ve ever had.. (Not to toot my own horn 😉 )

We bought the Cooks 2.5L Air Fryer from JCPenney for $49.99 and it works fantastic!

I wish I could add more photos and details to this post but it’s literally just that easy that it only takes a few paragraphs! We made two batches: Half BBQ and half buffalo. In each bowl we threw our wings in that we had bought from Sprouts then seasoned them with salt, pepper and cajun seasoning then topped them with paleo-friendly sauces!

I set our air fryer to 360°F, placed the wings in the basket evenly and cooked them for 15 minutes. It could fit about 7-8 wings and we had 15 so it worked out perfect for each batch. We removed them from the basket and they were cooked completely through! The skin was incredibly crispy and flavorful (Without the need of deep frying!)

We’re officially hooked and already trying to figure out what ELSE we could make with it! We are running back to the store today to grab some more wings so we can make some for some friends coming over for the Cowboys Playoff game and I cannot wait for someone else to try them out!

What are some recipes you love to make in the air fryer? Would love some more paleo suggestions!

2018 Holiday Guide – Six Under $100

I’ve never done a Holiday Guide but I’ve seen a ton of them lately so decided to do my own.. These are a few things I’ve either bought or things I know I’d LOVE 😉 Still looking for last minute holiday buys under $100? I’ve got you covered with a few that are currently HOT!

  1. Cooks 2.5L Air Fryer ($59.99) – I’ve never had an air fryer but have ALWAYS wanted one. A healthy way to fry my food?! YES, PLEASE! I’ve had many friends with them that say they’re incredible. Crunchy sweet potato fries, crispy wings, yummy chicken nuggets for the kids – EFFORTLESSLY. No hot oven on, no unhealthy deep frying just a bit of oil and air doing the job ;). This is something I’d LOVE to add to our healthy kitchen!
  2. North Pole Trading Co Chenille Reverse to Sherpa Throw ($39.99) – Super comfortable sherpa blanket. What more is there to say? I’m a blanket FIEND. Seriously, I’ve got a problem and this one is just screaming my name.. Anyone else?!
  3. Red Dead Redemption 2 ($59.98) – Y’all know me.. I’m a huge gamer and one game that I am desperate to play is RDR2.. It’s REALLY popular right now and it looks hilariously fun.. It’s so hard during the holiday season not to buy stuff for yourself but you just hope and pray it’s one of the gifts under the tree for you 😉 Have a gamer in your life? GET THEM THIS GAME. You may not see them for weeks but they’ll love you for life 😉
  4. Pouchee Avi Crossbody Handbag/Organizer Purse ($47.99) – My favorite purse of ALL time. I’ve gotten so many compliments on mine over the years. It’s a crossbody with a built in wallet. Leaves tons of room for whatever else you need. Very practical, very fashionable and super affordable!
  5. Portable Blender Smoothie Juicer USB Rechargeable ($39.99) – A portable blender that’s USB rechargeable.. The possibilities! When traveling you can plug it in your car and have a healthy smoothie to go. At work? Charge it with your computer and make a healthy smoothie in the office! (Try not to annoy your co-workers 😉 )
  6. Vacuum Sealer By NutriChef ($59.99) – We love to get meat on sale. How much easier would it make freezing with a vacuum sealer?! Found this one on Amazon and it’s WAY more affordable than I thought it would be.. May have to add this to my push gift request 😉

Six amazing ideas and all for under $100. Let me know if any of y’all get any of these for your family/friends and what their reactions were! Happy Holidays, y’all! ❥ 

Paleo Green Chili

It’s falllllllllllll! In excitement decided to reshare this amazing green chili recipe I created last year since the weather is cooling down ❥

Was recently asked what my favorite paleo meal is. I would say 100% it’s my homemade green chili and gluten-free rolls.. Try them for yourself!

Simplykaraliz’ Paleo Green Chili

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  • 1 lbs of Shredded Pork or Any meat of your choice (Mine was leftovers from Crockpot Pork I made)
  • 7 Hatch Green Chilis
  • 2 1/2 cups Organic Chicken Stock
  • 2 Tbsp Coconut Oil
  • 1/2 Yellow Onion, diced
  • Juice from 1 lime
  • 4 tbsp Garlic Cloves, minced
  • 1/2 Cilantro, half bunch
  • 1 can of diced green chilies
  • Handful / Or 1 Full Jalapeño
  • 2 tbsp Cumin
  • 1 tbsp Paprika
  • 1 tbsp Black Pepper
  • 1 tbsp Sea Salt
  1. In a large pot, melt your coconut oil and add your diced onions and minced garlic. Cook until your onions are brown.
  2. Add the cumin, paprika and black pepper to the mixture and combine.
  3. Add your chicken broth and meat, bring to a boil.
  4. Turn the heat to low and allow to simmer.
  5. Cut up your chilis and peppers (if applicable) and throw into pan. Cook them until blackened.
  6. Put chilis, jalapeños, juice from your lime and cilantro into the blender to desired consistency (I like mine smooth but a little bit chunky)
  7. Add your blend and your can of diced green chilis to the pot and allow to simmer for 1 hour.

(Anymore time will make it really dry, can add more broth at any point if needed)


Chebe Bread – Rolls

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  • Chebe Focaccia Bread Mix
  • 2 Eggs
  • 2 tbsp Olive Oil
  • 4 tbsp Almond Milk

Follow directions on the box – However, if you want the rolls: Oil a muffin pan and place pieces of the batter in the bottom of each muffin tin and spread till it fills the bottom. And bake for 25 minutes at 375°F.

Football is Coming BACK!

Anyone else ECSTATIC that football is coming back?! WE ARE. We’re mega huge football fans in my house and always have large parties and delicious food.. But when you’re a healthy eater the options at stores are not very “friendly” at all.. So here are some delicious alternatives to some tailgating faves!

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Our favorites are pork green chili sliders (with Birch Benders Paleo Pancake Mix made into buns), buffalo chicken (made with drumsticks and buffalo sauce), and bacon wrapped guacamole peppers! They’re all incredibly delicious – And SPICY. Which is of course necessary for football Sundays 😉

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Paleo Jalapeño Poppers

  • Jalapeño Peppers (8-10)
  • 2 Large Avocados
    • Make into Guacamole
      • Mash both avocados
      • Add lemon juice (To taste / consistency)
      • Add Salt / Pepper / Cajun Seasoning <- Optional

Not an avocado person? I also LOVE to use Kite Hill Almond Cream Cheese

  • 1lbs Bacon

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  1. Preheat oven to 400*F
  2. Wash and halve the peppers.
  3. Stuff Guacamole into pepper
  4. Cut bacon strips in half
  5. Wrap bacon around pepper
  6. Place in oven for around 20 minutes or until bacon is done.
  7. Remove and enjoy!

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Flower Child Begins Serving Up Healthy Food in Boulder August 22

Flower Child – a restaurant that serves made-to-order, healthy food in a fast-casual setting – is opening on Wednesday, August 22 in Boulder at 2580 Arapahoe Avenue! The restaurant offers conveniently nutritious and delicious dishes, including salads, hummus, soups, plates, bowls, wraps and a kids menu in a light and airy environment with modern bohemian decor. Flower Child is celebrating its opening by donating a portion of proceeds from grand opening day to local non-profit Boulder Food Rescue and providing several local-inspired giveaways for its first customers.

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“Our mission at Flower Child is to provide healthy food for a happy world, and to us, that starts at the community-level where our restaurants are located,” said Sam Fox, Founder of Fox Restaurant Concepts. “We’re excited to be in Boulder and support locals’ active lifestyles with our nutritious menu. Similarly, our partnership with Boulder Food Rescue is a natural fit as they are focused on a less wasteful food system and providing healthy food options to low-income individuals.”

To invite guests in on opening day, Flower Child will be hosting several giveaways on August 22 including: 

●      Handing out complimentary flower bouquets from Boulder Gardens Florist to 300 lucky guests

●      Distributing flower seed lollipops from Amborella Organics. Eat the lollipop and plant the stick in your garden for a flower or herb surprise!

●      Sampling Rowdy Mermaid Kombucha throughout the day, which is available on tap daily at the store

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Flower Child features vegetarian, vegan, and gluten free menu items. Guests also have the option to add all-natural chicken, sustainable salmon, grass-fed steak and organic non-GMO tofu to their meal. The menu is divided into six categories including: Salads, Hummus & Soups, Plates, Bowls, Whole Grain Wraps and a Healthy Kids menu. Guests can order organic juices, organic cold brew on tap, coffee, seasonal lemonades, organic wine, local beer or signature kombucha on tap. Each menu item is made-to-order, fresh from scratch in a full-service kitchen.

Some signature dishes include:

●      Skinny Cobb Salad  romaine, arugula, red cabbage, avocado, tomato, cucumber, crunchy corn, pickled onion, smoked almond, gorgonzola vinaigrette 

●      Mother Earth Bowl – ancient grains, sweet potato, portobello mushroom, avocado, cucumber, broccoli pesto, charred onions, leafy greens, red pepper miso vinaigrette, hemp seed

●      Vegan Poke – marinated beet, avocado, pickled mushroom, cucumber, radish, wasabi pea, smoked dulse, brown rice, spicy ponzu

●      The Rebel Wrap – grass-fed steak, charred onion, port salut cheese, arugula, horseradish yogurt

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The restaurant space seats 68 and includes decorative tile, painted brick, bright stone tables, and greenery throughout. A large mural is painted on the outside wall of the restaurant next to the patio, which seats 28 customers.

For opening day, Flower Child has partnered with Boulder Food Rescue (BFR). The non-profit organization’s goal is to create a more just and less wasteful food system. BFR facilitates the sustainable redistribution of healthy food to agencies who service low-income individuals and participatory No-Cost grocery programs.

To further celebrate its opening, the restaurant is hosting a lemonade stand on Saturday, August 25 from 11 a.m. to 1 p.m. outside of McGuckin Hardware, giving away free lemonade samples and Flower Child swag. McGuckin Hardware is located at 2525 Arapahoe Ave. in Boulder.

Flower Child will be open for lunch and dinner from 11 a.m. to 9 p.m. The restaurant is located at 2580 Arapahoe Avenue in Boulder, Colo.

For more information visit http://www.iamaflowerchild.com, follow them on Instagram @eatflowerchild and like them on facebook.com/eatflowerchild.

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Birch Benders

As y’all already know – We’re big paleo eaters. It’s been amazing for our health but it can be a little challenging at times when cravings kick in. A big one in my family is waffles and pancakes. Hudson is obsessed with waffles and the kids always want pancakes on the weekends. However, I really hate using regular sugar and flour – So much bleach, gunk and chemicals, so I would take forever trying to make paleo pancakes and they’d only come out “okay”.

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But when I stumbled across a Birch Benders’ Paleo Waffle/Pancake mix in Sprouts I was SO excited. “Only Add Water SO much easier than 20 minutes worth of trying to get the consistency and taste justtt right.

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Well.. 2 years later and it is a staple in our home. That long being a customer and I happened to get an invite to an exclusive writer’s event thanks to Sprouts to Birch Bender’s Denver office!! I was literally giddy!

Once we got there we were greeted by the sweetest people ever – Their employees were so friendly, really passionate about their product and just happy with life (I would too if I worked for such a fun company!)

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The event was hosted by Sprouts and as usual they supplied delicious meals and drinks! Thanks Sprouts, y’all are the best!

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Now.. Something I hadn’t known (Not sure HOW) was that they had created some DELICIOUS new products – Frozen Waffles!! Even PALEO waffles which they had learned to make straight from master waffle makers in Belgium.. How amazing it that?! They were so dedicated to creating delicious and healthy waffles that they searched all over the world. That is a company I love to support!

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Now I had a delicious, REALLY quick option for Hudson for breakfast since he’s obsessed with waffles! (And not just any kind… But specifically the frozen kind, because it’s an on-the-go-can-hold-it-while-I-am-rambunctious kind of waffle.. LOL) They taste just like a normal waffle but fill my children’s tummies with the good, wholesome ingredients they deserve.

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Their theme for the event was Waffle Ice Cream Sandwiches. They had a whole bar set up ready with all their new waffle types, different ice cream options and toppings. It was so delicious and brilliant – Decided I am going to do this for Hudson’s birthday party in November at the Colorado Railroad Museum! It’s going to be SO fun, so you’ll be seeing more of these kinds of photos soon 😉

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Birch Benders is such an amazing company – Not just because of their delicious products but because of their passion behind it. We’ve been their fans for 2 years now but this event has only exacerbated this.. We’ll forever be Birch Benderites and we’re so proud they’re in our gorgeous state!

_20180717_182333Thanks Sprouts and Birch Benders for such an amazing experience!